Catering Menu Program

8
    8
    Chicken soup
    Chicken soup 
    2 X 6.50 = 13.00
    CHICKEN VINDALOO
    CHICKEN VINDALOO 
    1 X 12.67 = 12.67
    PAPRI CHAT
    PAPRI CHAT 
    1 X 7.95 = 7.95
    SAMOSA VEGETABLE
    SAMOSA VEGETABLE 
    1 X 4.95 = 4.95
    ICETEA GREEN 33CL
    ICETEA GREEN 33CL 
    1 X 2.45 = 2.45
    FISH PAKORA
    FISH PAKORA 
    1 X 6.45 = 6.45
    CHICKEN SALAD
    CHICKEN SALAD 
    1 X 8.95 = 8.95
    Chicken tikka
    Chicken tikka 
    1 X 5.27 = 5.27