Catering Menu Program

10
    10
    Samosa vegetable
    Samosa vegetable 
    1 X 1.98 = 1.98
    ALOOCHOP
    ALOOCHOP 
    1 X 4.95 = 4.95
    LAMB VINDALOO
    LAMB VINDALOO 
    1 X 13.00 = 13.00
    SAMOSA CHAT
    SAMOSA CHAT 
    1 X 7.95 = 7.95
    Vegetable Noodles
    Vegetable Noodles 
    1 X 5.40 = 5.40
    Mix veg. Biryani
    Mix veg. Biryani 
    2 X 11.50 = 23.00
    SAMOSA MEAT
    SAMOSA MEAT 
    1 X 5.95 = 5.95
    KHEER
    KHEER 
    1 X 5.95 = 5.95
    ONION BHAJI
    ONION BHAJI 
    1 X 4.95 = 4.95
    LAMB SAAG
    LAMB SAAG 
    1 X 13.00 = 13.00